Episode 1
Mary shares her favourite Easter recipes and in this episode also discovers the diverse traditions followed by British families and communities during Lent and Good Friday.
Mary shares her favourite Easter recipes, such as hot cross buns, simnel cake and roast lamb, and takes a look at how Christian communities all over the world celebrate Easter with special food.
In this episode, Mary discovers the diverse traditions followed by British families and communities during Lent and Good Friday.
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Clips
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Russian Devilled Eggs
Duration: 02:18
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Mary Berry's Hot Cross Buns
Duration: 04:39
Music Played
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The Coral
Being Somebody Else
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The Coral
Being Somebody Else
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Marvin Gaye
Pride And Joy
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Boy & Bear
Old Town Blues
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Noah and the Whale
Mary
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Turin Brakes
Fishing for a Dream
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Embrace
Ashes
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Embrace
Ashes
Credits
Role | Contributor |
---|---|
Presenter | Mary Berry |
Executive Producer | Tanya Shaw |
Executive Producer | Lorna-Dawn Creanor |
Series Producer | Emma Boswell |
Production Manager | Bethany Medcalf |
Broadcasts
- Tue 15 Mar 2016 20:00
- Fri 18 Mar 2016 19:00大象传媒 Two except Wales
- Thu 13 Apr 2017 19:00大象传媒 Two except Northern Ireland & Scotland
- Fri 14 Apr 2017 19:00大象传媒 Two Northern Ireland
- Fri 19 Apr 2019 11:20大象传媒 Two except Scotland
- Fri 19 Apr 2019 12:00
- Sat 11 Apr 2020 18:00大象传媒 Two except Scotland
- Sun 28 Mar 2021 12:30大象传媒 Two except Scotland
Featured in...
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Mary shares one of her very quick recipes from her latest book, Foolproof Cooking.