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Singapore

Henry Golding's in Singapore to find out how a new generation of chefs are working to preserve the city-state's hawker food heritage.

Plus Tommy Sandhu's road-testing the latest gadgets and Benjamin Zand is in Hanoi.

30 minutes

Last on

Sun 23 Oct 2016 20:30

Credits

Role Contributor
Presenter Henry Golding
Presenter Tommy Sandhu
Presenter Benjamin Zand

Broadcasts

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