Main content
Sorry, this episode is not currently available

Paul Hollywood makes a Thai chicken pie with ingredients from Yorkshire, a pumpkin and ginger cheesecake from Kent, and creates charming English-flavoured turkish delight with Merle Moustafa, an artisan cook from Lewes in Sussex.

29 minutes

Last on

Wed 4 May 2016 14:10
大象传媒 Two

More episodes

Previous

Episode 3Series 1 - 30 Minute Versions

Next

Episode 5Series 1 - 30 Minute Versions

See all episodes from Paul Hollywood's Pies & Puds

Credits

Presenter Paul Hollywood
Participant Merle Moustafa
Executive Producer Chris Kelly
Series Editor Dunk Barnes

Broadcasts