Main content
02/02/2019
Matt Tebbutt is joined by chefs Ken Hom and Ching-He Huang, plus special guest Ed Stafford. There are great moments from the 大象传媒 food archive, including clips from Rick Stein, Keith Floyd, Tom Kerridge and Nigella Lawson, and drinks expert Olly Smith picks the wines to go with the studio dishes.
Last on
Sat 2 Feb 2019
10:00
This week's wines
Clams and scallops in a black bean sauce
Ara Single Vineyard Pinot Gris, 2018, New Zealand
Waitrose 拢10.99
Pan-fried sea bass in lemon sauce
Chateau Changyu Moser XV White Cabernet, 2016 China
Available online from 拢13.30
Pan-fried sea bass in lemon sauce
Finest Torrontes, 2017, Argentina
Tesco, from 拢6
Apple and blood orange Sussex pond pudding
Cointreau, 50cl, France
Widely available, from 拢13
Ara Single Vineyard Pinot Gris, 2018, New Zealand
Waitrose 拢10.99
Pan-fried sea bass in lemon sauce
Chateau Changyu Moser XV White Cabernet, 2016 China
Available online from 拢13.30
Pan-fried sea bass in lemon sauce
Finest Torrontes, 2017, Argentina
Tesco, from 拢6
Apple and blood orange Sussex pond pudding
Cointreau, 50cl, France
Widely available, from 拢13
Credits
Role | Contributor |
---|---|
Presenter | Matt Tebbutt |
Participant | Ken Hom |
Participant | Ching-He Huang |
Interviewed Guest | Ed Stafford |
Expert | Olly Smith |
Participant | Rick Stein |
Participant | Keith Floyd |
Participant | Nigella Lawson |
Participant | Tom Kerridge |
Series Producer | Charlotte Collins |
Executive Producer | Amanda Ross |
Assistant Producer | James Bedwell |
Production Coordinator | Hannah Dodd |
Researcher | Scott Anderson |
Executive Producer | Alex McLeod |
Production Company | Cactus TV |
Broadcast
- Sat 2 Feb 2019 10:00
The latest recipes from Saturday Kitchen
Head to the 大象传媒 Food site.