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Grilled quails with zhug and a cauliflower salad
Matt Tebbutt
Hummus topped with marinated lamb, lemon sauce and pine nuts
Matt Tebbutt
Spanish salt cod meatballs in a chickpea soup (Alb贸ndigas de semana santa)
Jos茅 Pizarro
Rump steak burgers with caramelised onions, Stilton and pancetta
Matt Tebbutt