大象传媒

PHONE IN:
The pandemic must be a 鈥渨ake up call鈥� to deal with Scotland鈥檚 poor diet say regulators who warn that more people die every year from obesity-related diseases than in the whole of the Covid crisis. Food Standards Scotland (FSS) chief executive Geoff Ogle said restrictions such as bans on junk food deals in supermarkets or requiring calorie labelling on restaurant menus would actually benefit hospitality and retail sectors in the long run by reducing sickness among their own staff.

KAYE IS ASKING: Do you want to see calorie counts on restaurant and takeaway menus? Would it encourage you to eat more healthily?

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