Main content
Learning to Eat Part 2 – How the French do it
The diets of children in the UK are now mostly made up of ultra-processed food, so can we learn from the French in how they teach children healthy eating habits? Sheila Dillon finds out.
Presented by Sheila Dillon and produced by Sophie Anton for ´óÏó´«Ã½ Audio in Bristol
Last on
Mon 19 Jun 2023
15:30
´óÏó´«Ã½ Radio 4 FM
Broadcasts
- Sun 18 Jun 2023 12:32´óÏó´«Ã½ Radio 4 FM
- Mon 19 Jun 2023 15:30´óÏó´«Ã½ Radio 4 FM
Download this programme
Subscribe to this programme or download individual episodes.
Can comfort foods really make you feel better?
Yes they can, says Sheila Dillon.
Podcast
-
![]()
The Food Programme
Investigating every aspect of the food we eat
