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Marcus starts his day by setting off to the Knepp in Horsham to learn all about different varieties of tomato in their impressive market garden.

After taste-testing a few and picking up some tips and tricks, he heads back to the farm, where there’s lots to do, including rhubarb to be harvested and ducks to protect.

After making rhubarb cordial, Marcus welcomes back local duck expert Tom. After losing some of his ducks to foxes, Marcus is determined to keep the rest safe, and Tom has some interesting and unexpected that involve introducing some noisy new arrivals. Farmer Stuart calls Marcus to help with a rather unusual task in the cow field.

Inspired by his visit to the Knepp, Marcus ends a long day with some delicious, charred tomato gazpacho in the garden with his daughter Jessie.