Main content

Grating lemon zest

Add citrus zing to cakes, biscuits and souffl茅s with Mary Berry.

-Remove the zest from the lemon using a grater, make sure you remove the bright yellow zest and none of the white pith, which is bitter.

38 seconds

This clip is from

大象传媒 FoodTechniques

More clips from Techniques

See all clips from Techniques (185)

More clips from 大象传媒 Food

See all clips from 大象传媒 Food (933)