大象传媒

Tim Wheeler stands in for Nick Coffer. Joining Tim for two hours of lovely food, great wine and brilliant company are three people who left the rat race to pursue their passion for food.

Award-winning chef and restaurateur Simon Crawshaw left behind Michelin-starred restaurants in London to set up his country restaurant in Radnage, Buckinghamshire.

Canadian-born Jeff Folkins gave up a high-flying career as an investment banker to follow his dream and open a fine food deli in Kings Langley.

And Jo Eames went from being a lawyer to becoming the wine buyer for a three counties pub group.