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Bedfordshire AA Rosette Chef Olivier Bertho
Two hours of cooking tips and the tastiest recipes with Nick Coffer and studio guests Olivier Bertho, Kerry Hemms and Chris Woodhall.
Celebrating the best food and drink across Beds, Herts and Bucks.
In the studio this week are:
Accomplished double AA Rosette chef Olivier Bertho from the Inn at Woburn
Beaconsfield mum Kerry Hemms, who set up her own cake business and now makes cakes for the stars!
And Amptill wine expert and independent wine shop owner, Chris Woodhall.
Last on
Sat 12 Mar 2011
12:00
大象传媒 Three Counties Radio
Broadcast
- Sat 12 Mar 2011 12:00大象传媒 Three Counties Radio