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with chef James Rix
With guest, top chef James Rix from the Fox and Hounds in Hertfordshire.
School dinner lady Annette Newman won the 'Best Dessert in the Country' award. Nick tries the winning dessert.
Hitchin wine merchant Bev Bollons discusses the perfect wine to go with this week's delicious recipes.
Last on
Sat 20 Aug 2011
12:00
大象传媒 Three Counties Radio
Broadcast
- Sat 20 Aug 2011 12:00大象传媒 Three Counties Radio