Main content
Sorry, this episode is not currently available

with chef James Rix

With guest, top chef James Rix from the Fox and Hounds in Hertfordshire.

School dinner lady Annette Newman won the 'Best Dessert in the Country' award. Nick tries the winning dessert.

Hitchin wine merchant Bev Bollons discusses the perfect wine to go with this week's delicious recipes.

2 hours

Broadcast

  • Sat 20 Aug 2011 12:00