Main content
Christmas quacker
Duck is a really tasty alternative to turkey for Christmas lunch, or even a New Year's supper. Roasting the bird on top of the potatoes doesn't just make things easy, the real point is that the potatoes absorb some of the duck fat, making them very tasty indeed.
Duration:
This clip is from
More clips from Nigel Slater's Simple Christmas
-
![]()
Festive chocolate flapjacks
Duration: 05:00
-
![]()
Hearty party hotpot
Duration: 06:37
-
![]()
Nigel's Christmas trifle
Duration: 06:26
-
![]()
Sweet and sharp seabass
Duration: 04:05
More clips from Nigel Slater's Simple Cooking
-
![]()
Crisp winter slaw—Nigel Slater's Simple Christmas
Duration: 04:17
-
![]()
Tea-time mackerel—Nigel Slater's Simple Christmas
Duration: 02:31
-
![]()
Sweet and sharp seabass—Nigel Slater's Simple Christmas
Duration: 04:05
-
![]()
Nigel's Christmas trifle—Nigel Slater's Simple Christmas
Duration: 06:26
