Main content
Chicken cordon bleu
Our chicken cordon bleu contains some sweet cranberry sauce as well as the classic cheese and ham combo. Fry first and then bake in the oven for a super-crisp coating.
Duration:
This clip is from
More clips from 1970s
-
Pork chow mein
Duration: 06:30
-
Best-ever banoffee pie
Duration: 05:53
-
Space food
Duration: 04:01
-
Health food movement
Duration: 04:53
More clips from Hairy Bikers' Best of British
-
Traditional simnel cake—Series 2, Food and Religion
Duration: 06:29
-
Fish cakes with parsley sauce—Series 2, Food and Religion
Duration: 04:48
-
Pot roast beef brisket—Series 2, Food and Religion
Duration: 06:23
-
Duck a l'orange—Series 2, 1960s
Duration: 05:29