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Raymond Blanc + Sue Perkins

Kat brings you the second part of her guided tour around Le Manoir aux Quat Saisons with Oxfordshire chef Raymond Blanc.

Plus she speaks to Sue Perkins about what we can expect from the BAFTAs

3 hours

Last on

Tue 9 May 2017 10:00

Broadcast

  • Tue 9 May 2017 10:00