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The Yorkshire Kitchen Episodes

  1. A Valentine's Day feast

    Former super yacht chef Paul Deehan teaches us to make an easy yet romantic meal

  2. Fish with a sparkling wine sauce

    Kat's at The Old Deanery in Ripon learning how to cook fish with a sparkling wine sauce

  3. Jamaican classics from Jam Rock in Leeds

    Restaurant owner Oral and chef Ralston teach Kat to make jerk chicken ackee and salt fish.

  4. Cassoulet with slow cooked pork belly

    Kat's at Fodder in Harrogate learning how to make a slow cooked cassoulet with pork belly.

  5. East African cuisine in Wakefield

    Kat's in Wakefield learning about traditional Abyssinian cuisine.

  6. Thai party food

    Marni Xuto from Thai Food Made easy teaches Kat two great recipes for a party.

  7. Christmas dinner made easy

    Kat's at York Minster Refectory learning how to make Christmas dinner easy and delicious.

  8. Bhajis and jambalaya

    Kat's at Om is Where The Heart Is in Slaithwaite for a lesson in soul food.

  9. Homemade gnocchi with guanciale & seafood ravioli

    Kat's at Devour in Holmfirth making homemade gnocchi with guanciale and seafood ravioli.

  10. Deep fired potato dauphinoise and an Asian inspired cheese toastie

    Kat's at T & Cake trying deep fired potato dauphinoise, and an Asian inspired toastie.

  11. Lemon & polenta cake with summer fruits plus sausage stuffed arancini

    Kat's at Lago Di Como in Harrogate learning two Italian dishes with Dani and Nertil.

  12. Low & slow smoked beef birria tacos

    Kat's in York to learn how to cook meat "low and slow" with Simon from Shambles Kitchen.

  13. Roly-poly pudding two ways

    Ben Franco from The Barn teaches Kat to bake both sweet and savoury roly-poly puddings

  14. 04/11/2023

    Kat and local guests produce great recipes from her own kitchen that you can try at home.

  15. Classic tiramisu (14/10/2023)

    Mattia Paradiso teaches Kat his nonna's original tiramisu recipe.

  16. Saffron infused risotta & steak with mushroom sauce

    Chris Hanson from Chefs Counter teaches Kat two gorgeous dishes

  17. Autumn fruit crumble bars

    The people at Whirlow Hall Farm Trust teach Kat how to bake this seasonal snack

  18. Kofte and flatbread

    Tony Dunn from The Rhubarb Shed Cafe in Sheffield teaches Kat this tasty dish

  19. Savoury bread and butter pudding

    Jules from Spoon Bistro in Sheffield teaches Kat a savoury twist on this classic dish

  20. Fish Ragu

    Ugo Marrone cooks Kat a Sicilian fish ragu cooked in his van

  21. Pad Kra Pow

    Sim & Gary teach Kat to cook Pad Kra Pow - a Thai stir fry with pork mince & holy basil

  22. Pretzels

    Kat and Danish baker Dorte make pretzels

  23. 12/08/2023

    Kat and local guests produce great recipes from her own kitchen that you can try at home.

  24. Parmigiana

    Stefano from Cafe Tucci teaches Kat how to cook parmigiana, Naples style

  25. Mackerel with gooseberries

    Richard Nicholson from Cannon Hall Farm teaches Kat two delicious mackerel dishes

  26. Making Kefir

    Kat visits Viki Garbett to learn how to make the fermented drink Kefir

  27. Orecchiette

    A second chance to hear Kat with Stephen Ogden learning how to make orecchiette pasta

  28. Palak Paneer

    Sunny & Sam from The Chakra Lounge teach Kat how to make palak paneer

  29. Cheese free cheesecake

    Andela Sitar-Brown teaches Kat a vegan, lactose free and delicious cheesecake recipe

  30. WINDRUSH 75 AND A TASTE OF THE CARIBBEAN

    Kat and local guests produce great recipes from her own kitchen that you can try at home.

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