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The Takeaway - Accidental Stafordshire Scotch Eggs
Deborah and Colin Hodgkinson run Staffordshire Savory Scotch Egg Company from their smallholding in the Staffordshire Moorlands.
Using locally sourced Pork and free range eggs they make 36 different flavored snacks. They told Michelle Daniel on The Takeaway how an old scotch egg wrapper inspired the business 15 years ago.
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