Jeremiah Tower: My life in five dishes
The man some call the first modern celebrity chef.
Meet the pioneering, opinionated and inscrutable Jeremiah Tower, one of the most controversial figures in modern American cuisine.
Emily Thomas hears about his extraordinary childhood in grand hotels and on ocean liners with only haute cuisine for company; how he helped bring about a food revolution in Berkeley, California that would become the 'New American cuisine'; and why, after years of celebrity in San Francisco, he mysteriously disappeared from the culinary scene for over a decade.
Jeremiah is widely seen as the first modern-day celebrity chef, and he doesn't hold back when explaining exactly what he thinks of the biggest names in food today.
(Picture: Jeremiah Tower. Credit: Gary Gershoff/WireImage via Getty Images)
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Food for an eight-year-old?
Duration: 00:56
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'Celebrity chefs are taking it too far'
Duration: 00:59
Broadcasts
- Thu 5 Jul 2018 02:32GMT大象传媒 World Service Online, Americas and the Caribbean, UK DAB/Freeview, Europe and the Middle East & West and Central Africa only
- Thu 5 Jul 2018 03:32GMT大象传媒 World Service South Asia & East Asia only
- Thu 5 Jul 2018 04:32GMT大象传媒 World Service Australasia
- Thu 5 Jul 2018 10:32GMT大象传媒 World Service except News Internet & West and Central Africa
- Thu 5 Jul 2018 21:32GMT大象传媒 World Service except News Internet
- Sun 8 Jul 2018 07:32GMT大象传媒 World Service except News Internet
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My Life in Five Dishes—The Food Chain
Top chefs and food writers share their thoughts on the five dishes that mean most to them
Food Chain highlights
Tea, coffee, spices, chillies ... snack on a selection of programme highlights
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The Food Chain
Examining what it takes to put food on your plate
