A taste of home
What does a family forced to leave their country eat on their journey to safety?
Facing the trauma of having to abandon your home because of war or climate change, how do you find solace in food that is no longer your own?
There are 10 million registered refugees in the world – probably many more - who are living this reality.
In this episode, Ruth Alexander speaks to two families – one Afghan, one Ukrainian - who know what it’s like to lose their food; and to Allison Oman Lawi, deputy director of nutrition at the World Food Programme.
If you would like to get in touch with the show, please email: thefoodchain@bbc.co.uk
Presented by Ruth Alexander.
Produced by Rumella Dasgupta.
(Image: a selection of dishes enjoyed by an Afghan family living in the UK. Credit: ´óÏó´«Ã½)
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- Thu 9 Mar 2023 04:32GMT´óÏó´«Ã½ World Service except Americas and the Caribbean, Australasia, East Asia & South Asia
- Thu 9 Mar 2023 05:32GMT´óÏó´«Ã½ World Service Australasia, Americas and the Caribbean, South Asia & East Asia only
- Thu 9 Mar 2023 11:32GMT´óÏó´«Ã½ World Service
- Thu 9 Mar 2023 21:32GMT´óÏó´«Ã½ World Service East and Southern Africa & West and Central Africa only
- Thu 9 Mar 2023 23:32GMT´óÏó´«Ã½ World Service except East and Southern Africa & West and Central Africa
- Sun 12 Mar 2023 08:32GMT´óÏó´«Ã½ World Service except Europe and the Middle East
Food Chain highlights
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The Food Chain
Examining what it takes to put food on your plate