Food double-acts: TV chefs
The chefs who have found brilliant on-screen chemistry with a friend.
What’s the secret behind the on-screen chemistry shared by some TV chef duos?
The recent death of Dave Myers, one half of ‘The Hairy Bikers’ with Si King, has prompted this programme celebrating successful food friendships. Dave and Si made food shows and cookbooks that took their fans all over the world, and off-screen they were close friends.
In this programme Ruth Alexander speaks to two chefs who have found success in food with a good friend.
Ruth Rogers, co-founder of The River Cafe restaurant in London, talks about her partnership with the late Rose Gray, who died in 2010. Together they presented ‘The Italian Kitchen’ for Channel 4 in the UK in 1998.
Italian chef Gennaro Contaldo talks about his long friendship and work with the late chef Antonio Carluccio, and the TV series they made together for the ´óÏó´«Ã½, ‘Two Greedy Italians’ in 2011 and 2012. Gennaro also talks about his friendship with the chef Jamie Oliver to whom he’s been a mentor.
Presented by Ruth Alexander.
Produced by Beatrice Pickup.
(Image: Ruth Rogers and Rose Gray plating dishes at The River Cafe restaurant in London. Credit: Maurice ROUGEMONT/Getty Images/ ´óÏó´«Ã½)
Last on
More episodes
Previous
Next
Featured
-
.
Broadcasts
- Thu 11 Apr 2024 03:32GMT´óÏó´«Ã½ World Service
- Thu 11 Apr 2024 12:32GMT´óÏó´«Ã½ World Service except East and Southern Africa, News Internet & West and Central Africa
- Thu 11 Apr 2024 17:32GMT´óÏó´«Ã½ World Service East and Southern Africa & West and Central Africa only
- Thu 11 Apr 2024 21:32GMT´óÏó´«Ã½ World Service except East and Southern Africa, Europe and the Middle East & West and Central Africa
- Thu 11 Apr 2024 22:32GMT´óÏó´«Ã½ World Service Europe and the Middle East
- Sat 13 Apr 2024 10:32GMT´óÏó´«Ã½ World Service West and Central Africa
- Sun 14 Apr 2024 08:32GMT´óÏó´«Ã½ World Service except East Asia, Europe and the Middle East, South Asia & West and Central Africa
Food Chain highlights
Tea, coffee, spices, chillies ... snack on a selection of programme highlights
Podcast
-
The Food Chain
Examining what it takes to put food on your plate