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History of sausages |
22 Jun 2006 |
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As听a new sausage trail听launches in Derby next month,听Woman's Hour asks why this humble concoction of meat appeals to both children and adults alike. Sausage lover and chef Lisa Walker cooks her favourite bangers and talks about the many varieties on offer. |
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What will sway your vote?
Retired? Downsizing? Moving home to be nearer the kids?We'd like to hear your stories about moving house  |
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