Schedule
-
Early
-
00:00
Newscast—05/02/2023
Adam Fleming and friends discuss the week's biggest stories.
-
01:00
Laura McGhie—05/02/2023
Laura McGhie with your calls and features through the night.
-
05:00
The Sports Desk—05/02/2023
Unique insight into the biggest sports news stories and the human issues behind them.
-
-
Back to top
Morning
-
06:00
5 Live Science—Transplanted brains, sugar taxes and satellites
The week's science news, and a special look at the science of satellites.
-
07:00
Sunday Breakfast—05/02/2023
The big weekend news and sports stories with Eleanor Oldroyd and Qasa Alom.
-
10:00
Helen Skelton—05/02/2023
Helen Skelton warms you up for an afternoon of sport and speaks to household names.
-
-
Back to top
Afternoon
-
12:00
5 Live Sport—5 Live Premier League Sunday, Sunday sports build-up
Steve Crossman looks ahead to today's action, plus discussion on yesterday's results.
-
14:00
5 Live Sport—Premier League Football 2022-23, Nottingham Forest v Leeds United
Live football commentary of Nottingham Forest v Leeds United in the Premier League.
-
16:00
5 Live Sport—5 Live Premier League Sunday, Build-up
Live build-up to Tottenham v Manchester City in the Premier League.
-
16:30
5 Live Sport—Tottenham Hotspur v Manchester City
Live football commentary of Tottenham v Manchester City in the Premier League.
-
-
Back to top
Evening
-
18:30
606—Kane Scores Goal 267 for Spurs & Sutton Makes Refereeing Debut
Your football calls with Robbie Savage and Chris Sutton.
-
20:00
5 Live Sport—Rugby Union Weekly, Round one review
The 5 Live Rugby team review the opening day of the Six Nations Championship.
-
21:00
Stephen Nolan—05/02/2023
The day's main news stories, topical debate and interviews.
-
-
Back to top
Late
-
00:00
Tony Bellew Is Angry—Paddy Pimblett
Mixed Martial Arts star Paddy Pimblett tells Tony about his angriest moments.
-
01:00
Dotun Adebayo—06/02/2023
Dotun Adebayo with your calls and discussion through the night.
-
05:00
Wake Up to Money—Two pints of lager and a packet of crisps, please
Two pints of lager and a packet of crisps, please. Why some pubs are going back to basics.
-
