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Recipes by Becca Spry
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Red lentil and butternut squash soup
by Becca Spry
Light meals & snacks
Parsnip soup
by Becca Spry
Main course
Lighter lemony pasta and spinach bake
by Becca Spry
Main course
Hasselback potatoes with bacon
by Becca Spry
Starters & nibbles
Ghost cake
by Becca Spry
Cakes and baking
Tofu Thai green curry
by Becca Spry
Main course
Easy lemon drizzle cake
by Becca Spry
Cakes and baking
Spicy brunch egg pancake roll
by Becca Spry
Brunch
Baked poached haddock and egg pots
by Becca Spry
Brunch
Ras-el-hanout chicken traybake
by Becca Spry
Main course
Vegetarian sausage rolls
by Becca Spry
Light meals & snacks
Lamb rogan josh
by Becca Spry
Main course
Spinach soup
by Becca Spry
Light meals & snacks
Baked ham and egg pots
by Becca Spry
Brunch
Falafel three ways
by Becca Spry
Main course
Ricotta and spinach pancake
by Becca Spry
Light meals & snacks
Lighter fish and chips
by Becca Spry
Main course
Lighter lamb hotpot
by Becca Spry
Main course
Low-fat roast potatoes
by Becca Spry
Side dishes
Free-form fruit pie
by Becca Spry
Desserts
Feta, roasted red pepper and pine nut pancakes
by Becca Spry
Brunch
Snowman pancakes with orange and spice
by Becca Spry
Brunch
Potatoes in their skins
by Becca Spry
Starters & nibbles
Roast cauliflower, cumin and coconut milk soup
by Becca Spry
Light meals & snacks
See
all Becca Spry recipes
(31)
Programmes with Becca Spry
Food: Truth or Scare
Eat Well for Less?