大象传媒

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Summer chicken dinners

Colourful and light chicken dinners for sunny days. There's the odd recipe which uses the oven, but nothing that will have you slaving over a hot stove when you're already overheating.
Chicken skewers with lemon-roasted potatoes and whipped feta
by Poppy O'Toole

Another epic potato recipe from potato queen Poppy O'Toole. Perfect with chicken skewers and a feta dressing for a brilliant summer meal.

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Garlic and rosemary chicken with summer ratatouille

by Donal Skehan
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Chicken noodle salad

by Justine Pattison
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Chicken pasta salad

by Rachel Phipps
Light meals & snacks

Healthy tandoori chicken kebabs

by Sunil Vijayakar
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Bang bang chicken salad

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Pesto lemon chicken salad

by Mary Berry
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Chicken souvlaki

by Georgina Hayden
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Air fryer crispy chicken burger

by Nathan Anthony
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Chicken Caesar pasta salad

by Rachel Phipps
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Chicken gyro

by Georgina Hayden
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Sticky chicken in quick bao buns

by Jeremy Pang
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Crispy fish sauce chicken noodles

by Seema Pankhania
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Cobb salad

by Georgina Hayden
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Caribbean jerk chicken

by Elainea Emmott
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Griddled peppers and chipotle chicken salad

by Nadiya Hussain
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Speedy chicken couscous

by Rob Eades
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Herby chicken and potato salad

by Nadiya Hussain
Light meals & snacks

Frying pan chicken shawarma with lentil salad

by Dr Saliha Mahmood-Ahmed
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Chicken, cinnamon and sweet tomato orzo

by Georgina Hayden
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Ras-el-hanout chicken traybake

by Becca Spry
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Easy bbq chicken

by Jo Pratt
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Turkish spiced chicken with flatbreads and green relish

by Diana Henry
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Caribbean chicken with rice and peas

by Andi Oliver
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Mesquite chicken with grilled peach salad

by The Hairy Bikers
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Griddled chicken with pesto

by Justine Pattison
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One-pot chicken with dates and caramelised lemon

by Alison Roman
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Ras-el-hanout chicken wraps with a yoghurt sauce

by Sabrina Ghayour
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Harissa chicken and orzo

by Zena Kamgaing
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Slow cooker creamy chicken, lemon and basil pasta

by Rebecca Woods
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Bang bang chicken

by Sunil Vijayakar
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Baharat chicken with orzo salad and tabbouleh

by Dr Saliha Mahmood-Ahmed
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Roast chicken legs with potatoes, fennel and tomatoes

by Theo Randall
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