大象传媒

by Philippa Davis

Inspired by the ingredients of Mexico this colourful vegan salad is quick to put together and really packs a punch.

Each serving* provides 355 kcal, 8.9g protein, 24.2g carbohydrate (of which 9.9g sugars), 22.3g fat (of which 4.5g saturates), 11g fibre and 0.3g salt.



*Based on 4 servings.

Side dishes