200g/7oz fresh basil leaves
250g/10陆oz fresh beetroot
1 garlic clove
small handful watercress, to serve
75g/3oz plain flour
75g/3oz smoked almonds
1 tbsp balsamic vinegar
salt and freshly ground black pepper
200g/7oz flaked almonds
75ml/3fl oz olive oil
100ml/3陆fl oz olive oil
vegetable oil, for deep frying
200g/7oz soft goats' cheese
100驳/3陆辞锄 parmesan cheese, or similar vegetarian hard cheese