3 tbsp garlic, finely sliced
2 tbsp spring onions, finely chopped
50驳/1戮辞锄 cornflour
2 tsp salt
2 tsp sesame oil
150ml/5fl oz groundnut or vegetable oil
录 tsp freshly ground white pepper
2 medium free-range eggs
450g/1lb fillets of sole or plaice (dark skin removed), cut into 2.5cm/1in strips
2 tbsp Shaoxing rice wine or dry sherry