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White pepper recipes

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Pommes noisettes, whipped goats' cheese and chicory salad

by Poppy O'Toole
Main course

Mala chicken

by Matt Tebbutt
Main course

Golden fragrant prawns and garlic greens

by Mandy Yin
Main course

Cheese sauce

by The 大象传媒 Food team
Other

Chicken and shiitake dumplings

by Joe & Chantel Yeung
Light meals & snacks

Spicy Sichuan hotpot

by Ching-He Huang
Main course

Chinese sweet sticky ribs

by Mandy Yin
Main course

Simple chicken chow mein

by Jimmy Lee
Main course

Beef and shiitake chow mein

by Rick Stein
Main course

Vegetarian Chinese dumplings

by Ching-He Huang
Light meals & snacks

Shanghainese rice cake and pork stir-fry

by Karen Law
Main course

Cumin beef biang biang noodles

by Karen Law
Main course

Prawn wontons

by Suzie Lee
Starters & nibbles

Beef hor fun

by Andrew Wong
Main course

Osso buco with risotto Milanese

by Angela Hartnett
Main course

Black bean tofu 'mein'

by Ching-He Huang
Main course

Eggs royale

by Sarah Cook
Brunch

General Tso鈥檚 chicken

by Ching-He Huang
Main course

Burger-style latkes with apple butter and garlic soured cream

by Helen Graham
Main course

Fresh curried mussels on toast

by Anna Haugh
Main course

Perfect roast turkey

by Raymond Blanc
Main course

Shin of beef with ginger, carrot and cabbage

by Tom Kerridge
Main course

How to make fish pie

by Mitch Tonks
Main course

Lotus leaf wraps (Lo mai gai)

by The Hairy Bikers
Starters & nibbles
See all recipes using white pepper (271)

Other peppercorn

Black pepper

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Sichuan pepper

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