handful fresh basil leaves, roughly chopped
1 garlic clove, crushed
1 onion, finely chopped
1 large onion, coarsely grated
3 heaped tbsp finely chopped flatleaf parsley
500g/1lb 2oz Maris Piper potatoes, coarsely grated
400g can butterbeans, drained and rinsed
400g can cannellini beans, drained and rinsed
2 x 400g cans chopped tomatoes
25g/1oz plain flour
录 tsp yeast extract, optional
salt and freshly ground black pepper
1 tbsp soft light or dark brown sugar
陆 tsp hot chilli powder
1 tbsp olive oil
陆 tsp sweet paprika
1 tbsp tomato pur茅e
100ml/3陆fl oz vegetable oil, for cooking
2 tbsp cider vinegar
50g/1戮oz mature Cheddar, coarsely grated
1 free-range egg, beaten