100g/3陆oz fresh podded broad beans
2 garlic cloves
white leek flowers
陆 lemon, zest only, peeled and thinly sliced
1 tbsp finely chopped marjoram
5 mint leaves, thinly sliced
pea shoots
1 rosemary sprig
陆 banana shallot, finely chopped
1 banana shallot, finely chopped
1 thyme spring
1 tomato, quartered
1 tsp small capers
5 pitted black olives, finely chopped
pinch mild curry powder
pinch ground ginger
陆 tsp icing sugar
1 tbsp olive oil
1 tsp olive oil
salt and ground white pepper
knob of butter
250g/9oz lamb trim
6 lamb cutlets, French trimmed
1 litre/1戮 pints lamb stock
300g/10陆oz frozen petit pois peas
100g/3陆oz fresh podded peas
100ml/3陆fl oz dry white wine