2 large bunches fresh dill, leaves chopped
2 tsp Dijon mustard
sea salt and freshly ground black pepper
pinch dark soft brown sugar
50驳/1戮辞锄 caster sugar
1 tbsp coriander seeds
1 tsp juniper berries
10g brown mustard seeds
75驳/2陆辞锄 yellow mustard seeds
1 tbsp pink peppercorns
50ml/2fl oz red wine vinegar
75驳/2陆辞锄 salt
1 large salmon fillet, skin and and pin bones removed
pumpernickel bread, to serve (optional)
75ml/2陆fl oz champagne