1 tbsp chopped fresh basil
1 tsp chopped fresh chives
1 garlic clove, peeled
陆 lemon, juice only
1 lemon, juice only
200g/7oz new potatoes, peeled, cooked and sliced
1 tbsp chopped fresh parsley
50g/2oz shallots, finely chopped
1 large fresh thyme sprig
olive oil vinaigrette (see above)
2 tbsp baby capers, drained
10 black olives, stones removed, chopped
salt and freshly ground black pepper
salt and freshly ground black pepper, to taste
150ml/5fl oz extra virgin olive oil
300ml/10陆fl oz extra virgin olive oil
1 tbsp olive oil
salt, to taste
freshly ground white pepper, to taste
100ml/3陆fl oz white wine vinegar
4 x 180g/6录oz fillets of sea bass, skin-on