60g/2¼oz dried cranberries, roughly chopped
1½ garlic cloves, finely chopped
½ unwaxed lemon, zest only
1 large onion, finely grated
1½ tsp dried thyme
3 chicken stock cubes (Jane used OXO), crumbled
575g/1lb 4½oz plain flour
½ – 1 tsp allspice
fresh bay leaves, to decorate
salt and freshly ground black pepper
75g/2½oz fresh white breadcrumbs
1½ tsp salt
knob of butter, melted
200g/7oz lard
oil or lard, for greasing
125g/4½oz smoked streaky bacon, finely chopped
1 chicken breast, skin removed and cut into 1cm/½in-thick slices
340²µ/11¾´Ç³ú sausagemeat with black pepper and nutmeg
1 free-range egg, beaten for egg wash