2 x 400g/14oz cans halved apricots in natural juice
225g/8oz plain flour, plus extra for dusting
100驳/3陆辞锄 icing sugar
icing sugar
375g/13oz almond paste or marzipan
100驳/3陆辞锄 butter, cubed
single cream or cr猫me fra卯che
1 free-range egg