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Showing 73 - 96 of 460 results for vegetable curry

Tofu Thai green curry

by Becca Spry
Main course

Serves 3

Prep: <30 mins

Cook: 10-30 mins

Coconut curry sauce

by Shivi Ramoutar
Main course

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Pheasant curry with spiced okra

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Roasted onion curry

by Nadiya Hussain
Main course

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Thai-style seafood jungle curry

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Dad’s Chinese chicken curry

by Jack Monroe
Main course

Serves 3

Prep: <30 mins

Cook: 10-30 mins

Potato and edamame curry

by Sanjana Modha
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Easy chicken curry

by Shelina Permalloo
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Easy Chinese chicken curry

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mushroom, chickpea and spinach curry

by Dr Rupy Aujla
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Sausages and potatoes in curry sauce

by Lorna Cooper
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Chickpea, spinach and egg curry

by Sunil Vijayakar
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Clementine and cod curry

by Nadiya Hussain
Main course

Serves 3

Prep: <30 mins

Cook: 30-60 mins

Coconut prawn curry with cauliflower 'rice'

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Curry udon

by Shuko Oda
Main course

Serves 2

Prep: >2 hrs

Cook: 10-30 mins

Slow cooker curried vegetable laksa

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Thai peanut, vegetable and coconut noodles

by Rachel Allen
Main course

Serves 4-5

Prep: <30 mins

Cook: 10-30 mins

Goat curry with Bajan spices

by Ryan and Liam Simpson-Trotman
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Vegetable pakoras and coconut dal

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Vegetable samosas

by Angela Hartnett
Starters & nibbles

Makes 6

Prep: <30 mins

Cook: 30-60 mins

Vegetable fritters with spiced coconut chickpeas

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Roasted cauliflower with curry sauce and quick chapati breads

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mangsho fita shinni (beef curry)

by Nadiya Hussain
Main course

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Haddock and chips with curry sauce

by Matt Tebbutt
Main course

Serves 2

Prep: overnight

Cook: 1-2 hrs

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