大象传媒

Serves 2

Prep: <30 mins

Cook: none required

Kir royale

by Jack Wakelin

Serves 1

Prep: <30 mins

Cook: none required

Lemon loaf cake

by Raymond Blanc

Serves 12

Prep: <30 mins

Cook: 30-60 mins

Arctic roll

by Matt Tebbutt

Serves 6鈥�8

Prep: 30-60 mins

Cook: 10-30 mins

Christmas chocolate Yule log

by Sue Lawrence

Serves 8

Prep: >2 hrs

Cook: 30-60 mins

Baked Alaska

by Mary Berry

Serves 8

Prep: <30 mins

Cook: >2 hrs

Berr-ita sour

by Carmen O'Neal

Serves 1

Prep: <30 mins

Cook: none required

Christmas tiramisu

by Matt Tebbutt

Serves 6-8

Prep: <30 mins

Cook: none required

Dalgona coffee

Serves 2

Prep: <30 mins

Cook: <10 mins

Sambuca kisses

by Nigella Lawson

Serves 4-6

Prep: <30 mins

Cook: <10 mins

Sweet meringue

by Wayne Collins

Makes 1

Prep: <30 mins

Cook: none required

Crab cakes with Courchamps sauce

by Jane Baxter

Main course

Serves 2

Prep: 1-2 hrs

Cook: <10 mins

Luxury fish pie

by Paul Hollywood

Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Singapore sling

by Jack Wakelin

Serves 1

Prep: <30 mins

Cook: none required

Amaretti biscuits

by Gino D'Acampo

Makes approximately 20 biscuits

Prep: <30 mins

Cook: 10-30 mins

Iced berries with limoncello white chocolate sauce

by Nigella Lawson

Serves 4-6

Prep: <30 mins

Cook: <10 mins

Irish cream fudge

by Rosie Reynolds

Makes about 36 pieces

Prep: >2 hrs

Cook: <10 mins

The filthy banana

by Carmen O'Neal

Serves 2

Prep: <30 mins

Cook: none required

Brandy cream with orange

by Mary Berry

Serves 6

Prep: <30 mins

Cook: none required

Cinnamon, apple and custard Danish

by Candice Brown

Makes 12

Prep: 1-2 hrs

Cook: 30-60 mins

Lemon meringue pie cocktail

by Carmen O'Neal

Serves 1

Prep: <30 mins

Cook: none required

Late summer pudding

by The Hairy Bikers

Serves 6

Prep: overnight

Cook: 10-30 mins

Summer pudding loaf

by Mary Berry

by Michelle Berriedale-Johnson

Serves 6

Prep: overnight

Cook: <10 mins

Gluten-free chocolate tart