Part 14
Nick Nairn and Jeremy Lee are battling it out with their dessert dishes. Nick makes cranachan with oatmeal praline while Jeremy goes for raspberry shortcake.
14 of the nation鈥檚 top chefs are battling it out in the ultimate cookery contest. Two top chefs from each region of the UK will be competing head to head to win the chance to cook at a fantastic four course banquet hosted by the British Ambassador to France.
Defending champion for Scotland Nick Nairn has been going head to head with new challenger Jeremy Lee. This edition is all about puddings. Nick favours the traditional route with his take on cranachan with oatmeal praline and Jeremy serves up raspberry shortcake. Presented by Jennie Bond.
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- Thu 19 Apr 2007 18:30大象传媒 Two except East, Scotland & Yorkshire
Meet the Chefs
Learn about the chefs competing to cook at Great British Menu's 20th anniversary banquet.