Main content
Sorry, this episode is not currently available

03/08/2011

Hardeep Singh Kohli makes and talks curry, Ghillie Basan takes a look at cumin in the second part of The Spice Cupboard, and there's an update on Joanna McCallum's new restaurant.

PRESENTED BY PENNIE LATIN

Hardeep Singh Kohli makes and talks curry ahead of his Edinburgh Festival show, "Chat Masala".

New restaurant owner Joanna McCallum updates Pennie on how things have been going in the weeks since she opened for business.

In the second part of our monthly delve into the spice world, award-winning cook Ghillie Basan opens The Kitchen Cafe Spice Cupboard and takes a look at cumin.

50 minutes

Last on

Wed 3 Aug 2011 13:15
大象传媒 Radio Scotland

More episodes

Previous

27/07/2011

Next

10/08/2011

See all episodes from The Kitchen Caf茅

Kitchen Cafe Takeaway Recipe


Broadcast

  • Wed 3 Aug 2011 13:15
    大象传媒 Radio Scotland

Podcast

  • The Kitchen Caf茅

    Celebrate the joy of Scotland's larder with recipes, reviews, tips and delicious ideas!