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The Kitchen Cabinet
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The Kitchen Cabinet Clips

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  1. How do you keep your tablet clean in the kitchen?

    Duration: 01:11

  2. How music can change the way we taste

    Duration: 01:43

  3. A gin and tonic weighted with ice

    Duration: 01:04

  4. How to put the flavour back into tomatoes

    Duration: 01:12

  5. The Bene Bomb

    Duration: 01:13

  6. Stained glass sweets

    Duration: 00:50

  7. Is salt marsh lamb really more salty?

    Duration: 01:33

  8. When microwaves were exciting

    Duration: 00:31

  9. To pod or not to pod

    Duration: 02:04

  10. What makes the perfect chicken soup?

    Duration: 01:49

  11. The best uses for elderflower (after cordial)

    Duration: 01:15

  12. An intriguing alternative to dairy

    Duration: 00:19

  13. The best way to store and preserve eggs

    Duration: 00:31

  14. How to make 'portable soup'

    Duration: 00:57

  15. How sound can affect the way things taste

    Duration: 01:21

  16. A surprising method for smoking food at home

    Duration: 00:46

  17. The toast sandwich

    Duration: 00:39

  18. Food and romance in Japan

    Duration: 00:53

  19. Introducing the Manchester egg

    Duration: 02:04

  20. How our sensory perception affects the flavour of food

    Duration: 01:28

  21. How to make 18th Century basil wine

    Duration: 01:58

  22. The perfect, no mess, camping meal

    Duration: 00:59

  23. Why did pressure cookers go out of fashion?

    Duration: 01:41

  24. Why don't strawberries taste as good as they used to?

    Duration: 01:40

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