大象传媒 Radio 4 - The Kitchen Cabinet, Series 3

Series 3

Jay Rayner presents a food panel show. Each week the programme travels round the country, visiting interesting food locations, and meeting local food-loving people

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Supporting Content

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A selection of food and drink programme highlights.
Toast on beans

Tim Anderson suggests turning a classic student dish on its head.
How to carve a turkey

The world's fastest turkey carver, Paul Kelly, shares his tips.
Why do chilli-lovers always want more?

People who eat lots of chilli can develop a higher threshold for spicy foods.
Dalek? Stegosaurus? No, it's an apple cheese actually

Annie Gray talks about fruit cheeses which were popular in the 18th and 19th centuries.

大象传媒

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Series 3

Available now

Supporting Content

Toast on beans

How to carve a turkey

Why do chilli-lovers always want more?

Dalek? Stegosaurus? No, it's an apple cheese actually

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