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07/09/2013

James Martin is joined by top chefs Galton Blackiston and Colin McGurran. Antonio Banderas faces his food heaven or food hell, and there are great archive moments from Rick Stein, The Great British Menu and The Good Cook. Wine expert Olly Smith chooses wines to match the dishes cooked in the studio.

1 hour, 29 minutes

Last on

Sat 7 Sep 2013 10:00

This week's recipes and wine list

Coriander and chilli battered sea bass with chips

Dinath脿 2012, Sicily

Marks & Spencer 拢9.99

Roast chicken thigh, cannelloni of chicken breast with buckwheat salad

Taste the Difference Languedoc White 2012, France

Sainsbury鈥檚 拢8.99

Chicken chasseur with mash

Alamos Chardonnay 2012, Argentina

Majestic from 拢6.99

Broccoli and cauliflower cheese bake

Alamos Chardonnay 2012, Argentina

Majestic from 拢6.99

You can find all of this week's recipes at the .听

Credits

Role Contributor
Presenter James Martin
Participant Galton Blackiston
Participant Colin McGurran
Series Producer James Winter
Expert Olly Smith
Interviewed Guest Antonio Banderas

Broadcast

The latest recipes from Saturday Kitchen

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