MasterChef: The Professionals Series 13 Episodes Episode guide
- All
- Available now (18)
- Next on (0)
Back up to: MasterChef: The Professionals
-
Episode 18
18/18 The three finalists must cook three courses that embody everything they are as a chef.
-
Episode 17
17/18 The final four chefs prepare dishes for eight of the most respected chefs in the UK.
-
Episode 16
16/18 The six finalists come up with their own twists on classic dishes including bouillabaisse.
-
Episode 15
15/18 The final four semi-finalists face an invention test set by top chef Andrew Wong.
-
Episode 14
14/18 Four semi-finalists must prepare dishes inspired by Michelin-starred chef Aktar Islam.
-
Episode 13
13/18 The remaining ten chefs must prepare a dish based on their favourite food memory.
-
Episode 12
12/18 The quarter-finalists must invent a dish that captures the essence of the forest.
-
Episode 11
11/18 In the final heat, the dishes include John Dory and poached figs with honeycomb.
-
Episode 10
10/18 The contestants prepare a potato rosti brunch dish and tempura mussels with aioli.
-
Episode 9
9/18 In this quarter-final, the chefs must cook for food critics Jay Rayner and Tracy MacLeod.
-
Episode 8
8/18 Four professional chefs are challenged to prepare scallops and lambs' kidneys.
-
Episode 7
7/18 Four professional chefs face skills tests involving smoked trout and crepe suzette.
-
Episode 6
6/18 The four best chefs from this week's heats return for their quarter-final.
-
Episode 5
5/18 In the second heat of the week, four new professional chefs face gruelling challenges.
-
Episode 4
4/18 Four more professional chefs arrive to endure the infamous Skills Test.
-
Episode 3
3/18 The quarter-finalists cook for restaurant critics Jimi Famurewa and William Sitwell.
-
Episode 2
2/18 The chefs prepare sweetbreads with a red wine sauce and a glazed sabayon fruit dessert.
-
Episode 1
1/18 In tonight鈥檚 first heat, the chefs prepare mushroom tortellini and butterflied mackerel.