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Cornucopia by Paul Richardson Episodes Episode guide
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5. Oysters on the East Coast
5/5 Paul Richardson journey鈥檚 around Britain exploring our cuisine: the East Coast
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4. Haggis, the Highlands and Deep Fried Mars Bars
4/5 Paul Richardson journey鈥檚 around Britain exploring our cuisine: the Highlands.
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3. A Load of Tripe Up North
3/5 Paul Richardson journey鈥檚 around Britain exploring our cuisine: the North.
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2. Westward to Wales with Lamb and Lava Bread
2/5 Paul Richardson journey鈥檚 around Britain exploring our cuisine: West to Wales
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1. Apples and Hops in the Garden of England
1/5 Paul Richardson journey鈥檚 around Britain exploring our cuisine: Kent.