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Where does our food come from?
A van load of freshly harvested vegetables from a farm in Surrey travels a few miles to the centre of Guildford. Once there, the farm workers set up their stall at the weekly farmers' market to sell their range of locally grown vegetables - such as kale, parsnips, leeks, pumpkin, beetroot and white carrots. Stallholders in Leicester Market show the wide range of fruit and vegetables that they sell that comes to them from all over the world. Some of the places where the fruit and vegetables come from are Spain, Costa Rica, Egypt and the Caribbean.
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