Cook The Perfect... Episodes Episode guide
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Cook the Perfect: Peach and Strawberry Swiss roll
Chetna Makan shares her passion for adding Indian spices to traditional British recipes
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Cook the Perfect: Kimchi Fried Rice
Judy Joo shares a delicious and simple recipe using kimchi.
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Cook the Perfect: Huevos Rancheros
Cook the Perfect: Huevos Rancheros
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Cook the Perfect: Chocolate Brownies
Jane is joined in the studio by Claire Burnet of Chococo to find out how the cook the...
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Cook the Perfect: Beef Chapli Kebab with Pomegranate Chutney
Sumayya Usmani shares her passion for Pakistani cuisine
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Cook the Perfect: Artichoke salad with lemon and fennel
Monica Galetti demonstrates how to prepare an Artichoke salad with lemon and fennel.
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Cook the Perfect Sausage Meat Stuffing
Gizzi Erskine shares her Sausagemeat Stuffing recipe
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Cook the Perfect Pea and Watercress Soup with Mary McCartney
Cook the Perfect Pea and Watercress Soup with Mary McCartney
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Cook the Perfect Broccoli Pesto Pasta
Claire Thomson's twist on a classic pasta dish
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Clodagh McKenna's Kale, Bean and Winter Roots Soup
Clodagh McKenna shares her seasonal recipe for Kale, Bean and Winter Roots Soup
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Claudia Roden - Almond cake
Cooking legend Claudia Roden tells Jane how to cook the perfect Tarta de Santiago, a...
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Claire Thomson's Ligurian Farinata with Red Onion and Lots of Black Pepper
Claire Thomson uses store cupboard basics to cook a creative and thrifty dish.
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Claire Thomson's Brussels Sprout Galette with Pancetta & Chestnuts
Claire Thomson shares a seasonal recipe for a midweek meal.
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Chocolate Reflection Cake and Scots Whisky Cream with Mary Berry
Discover cooking techniques and tips to help you perfect your cooking know-how.
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Ching-He Huang's Five Spice Saucy Stir Fry Chicken
Ching-He Huang celebrates the versatility of the wok.
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Chicken Noodle Soup
Rachel Allen shows Jane Garvey how to cook seven minute chicken noodle soup.
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chicken curry
Sanjeev Kapoor, India's most famous TV chef, shows Jane Garvey how to cook Kozhi curry...
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Chetna Makan's Chilli Paneer
Chetna Makan celebrates Indian street food with a simple recipe for Chilli Paneer.
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Chantal Coady - Chocolate Truffles
Chantal Coady demonstrates how to make your own chocolate truffles
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Catherine Phipps Winter Salad of Red Leaves, Mackerel and Orange
Catherine Phipps new book Leaf celebrates the versatility of cooking with leaves.
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Carrot Cake
Food writer Geraldene Holt talks through tips and techniques for the perfect carrot cake.
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Buttered Freekeh with Chickpeas, Green Olives, Currants & Pistachios
Selin Kiazim combines flavours of her Turkish-Cypriot heritage with modern style cooking.
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Brazilian Snack and Cocktail
Brazilian chef Luciana Bianchi prepares fried cheese cubes, a fashionable snack in all...
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Black Forest gateau
Claire Clark, one of the top pastry chefs in the world, shows us how to cook the Black...
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Bill Granger - Pork Ragu
Bill Granger demonstrates how to Cook the Perfect Pork Ragu with Pangrattato
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Barnsley chop with Tom Kerridge
Michelin star British chef Tom Kerridge cooked a quick and delicious Barnsley chop a...
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Banana Bread with Ruby Tandoh
Bake Off 2013 finalist Ruby Tandoh shares her recipe for the perfect Banana Bread.
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Ash Mair cooks Paella
Masterchef winner Ash Mair demonstrates how to Cook the Perfect Paella with Prawn, and...
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Arabella Boxer - Mayonnaise
Arabella Boxer's step by step guide to making your own mayonnaise.
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Antonio Carluccio - Rice Balls
Renowned Italian chef Antonio Carluccio demonstrates how to make arancini, or Sicilian...
