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Showcasing our unique Uighur food

Mukaddes Yadigar comes from Yili, near China's border with Kazakhstan.

She opened London's first Uighur restaurant, introducing her customers to some unique flavours unlike anything they had tasted before.

Image: Mukaddes in her restaurant. Credit: 大象传媒
Filmed and edited by Ellen Tsang

1 minute

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The Food ChainUntold food stories: Rohingya and Uighur cuisine

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