Main content
Vegans and vitriol
Why do vegans and veganism provoke so much anger amongst some meat-eaters? Sociology lecturer Catherine Happer, from Glasgow University, Chris Snowdon, from the Institute of Economic Affairs think-tank, and Sarah Boseley, health editor of the Guardian newspaper, explain why they think giving up animal products is such an emotive issue.
(Picture: An animal rights activist wearing a pig mask. Credit: Getty Images)
Duration:
This clip is from
More clips from Why the Heat about Meat?
-
I suffered online abuse for proposing a meat tax
Duration: 02:00
More clips from The Food Chain
-
Platinum Jubilee: Brewing beer for the royals
Duration: 02:39