Sheffield Chef Chris Hanson teaches Kat three easy canape recipes
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Party food made easy
Karalan fish curry
Kat's at Keralan restaurant Tharavadu learning how to make a chicken starter & fish dish
Pad Thai
Chef Ko from Leeds based Chaophraya teaches Kat to make Pad Thai
Authentic Algerian couscous
Kat's at Los Moros in York learning how to make an Algerian couscous & vegetable stew
