2陆 tbsp finely chopped garlic
50g/2oz mangetout, trimmed
3 tbsp finely chopped spring onions
225g/8oz egg noodles
陆 tsp salt
2 tbsp sesame oil
2 tsp sesame oil
1 tsp sesame oil
2 tsp light soy sauce
2 tsp dark soy sauce
陆 tsp sugar
陆 tsp freshly ground white pepper
100g/4oz chicken breast, skinned
50g/2oz cooked ham, finely shredded
1 tbsp Shaoxing rice wine or dry sherry
2 tsp Shaoxing rice wine or dry sherry