1.5kg/3lb 5oz potatoes (such as King Edwards, Maris Piper or Estima)
1 small carrot, chopped
1 small stick of celery, chopped
1 small bulb of fennel, cored and chopped
1 onion, roughly chopped
large handful parsley, finely chopped
125g/4陆oz leaf spinach
75驳/2陆辞锄 plain flour
1 bay leaf
pinch saffron
1 litre/1 pint 15fl oz fish stock
salt and white pepper
butter, to taste
75驳/2陆辞锄 unsalted butter
butter, to grease the dish
150ml/5fl oz double cream
4 hard-boiled eggs
100g/3陆oz grated 驳谤耻测猫谤别 cheese
150ml/5fl oz full-fat milk
25g/1oz grated parmesan cheese
750g/1lb 10oz white fish (such as haddock, cod or hake)
120g/4oz raw prawns
200g/7oz salmon
250g/9oz smoked haddock
25g/1oz ciabatta crumbs
4 tbsp dry vermouth